Moong beans is a popular food among vegetarians since it contains a lot of proteins and fiber. It is one of the easiest dals to digest and for this reason, it is often given to people recovering from an illness, especially a stomach upset. It has antioxidants which is very healthy for the good functioning of the human body. It is a well-balanced diet and could be included in our daily.
- Rich in protein
- Makes delicious khichadi
- Simple to cook
- Easy to digest. Maximum Shelf Life 12 Months
- Makes famous moong halwa
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