Moong beans is a popular food among vegetarians since it contains a lot of proteins and fiber. It is one of the easiest dals to digest and for this reason, it is often given to people recovering from an illness, especially a stomach upset. It has antioxidants which is very healthy for the good functioning of the human body. It is a well-balanced diet and could be included in our daily.

• Rich in protein
• Makes delicious khichadi
• Simple to cook
• Easy to digest. Maximum Shelf Life 12 Months
• Makes famous moong halwa